Create perfectly sealed dumplings effortlessly with our durable, stainless steel cutter and mold for mess-free cooking.
Effective design: Tight sealing for intact dumplings
Easy to use: Simple grip, cuts wrappers, and seals dumplings securely
Stainless steel (304): Durable, rust-resistant, and long-lasting for versatile use.
Weight: 0.15 KG
| Dimensions:
26 X 9 X 2 CM
Usage and Care 1. First use the back of the mold to cut out the dumpling wrapper
2. Lay the skin flat and add the filling
3. Close the dumplings firmly
4. Open it to get dumplings